Want a high-protein flour to use for your home-baking? Our Coconut Flour Organic is also high in fibre and gluten-free – ideal for making all your favourite sweet and savoury treats – pastries, pancakes, pies and desserts. With 21g of protein per 100g, Coconut Flour Organic supports your high-protein diet whatever you like knocking up in the kitchen!
Coconut flour can be used, partially, as a replacer for wheat and other kind of flours.
Nutritional information will be shown when a flavour and/or size is selected.
