Isolate Perfection
Isolate Perfection - Strawberry Sensation / 896.0 is backordered and will ship as soon as it is back in stock.
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- Free standard delivery on orders over £50
                        
                          Description
                          
                        
                      
                      Description
If you want to get that little bit extra out of your protein shake, Isolate Perfection might just be the one for you. We used 100% whey protein isolate to create an incredibly pure shake that’s low in sugar and fats.
What does this mean for you? Well, proteins support the growth and maintenance of muscle mass, which is why shakes like this are popular amongst athletes and gym enthusiasts. Enjoy yours after training to benefit from 22-24 grams of whey protein isolate per shake.
                        
                          Nutritional Information
                          
                        
                      
                      Nutritional Information
Isolate Perfection
Strawberry flavour
Whey protein isolate powder with sweeteners.
| Nutritional Information | 100 g | 1 scoop (28 g) | 
|---|---|---|
| Energy | 1455 kJ/348 kcal | 407 kJ/97 kcal | 
| Fat | 0,3 g | 0,1 g | 
| of which saturates | 0,1 g | 0,0 g | 
| Carbohydrates | 3,6 g | 1,0 g | 
| of which sugars | 2,6 g | 0,7 g | 
| Fiber | 0,7 g | 0,2 g | 
| Protein | 82 g | 23 g | 
| Salt | 0,54 g | 0,15 g | 
Ingredients
whey protein blend(96%) (whey protein isolate (milk), hydrolysed whey protein isolate (milk), emulsifier (soy lecithin)), flavouring, thickeners (xanthan gum, guar gum), colour (beetroot red), sweeteners (sucralose, acesulfame K)
Allergy Advice
For allergens, including cereals containing gluten, see ingredients in bold. May contain traces of gluten, egg, peanuts, nuts
Recommended Use
Mix 1 scoop Isolate Perfection (28 grams) with 250 ml of water.
Take 1-3 shakes per day.
Storage Advice
After opening close tightly. Store in a cool, dry and dark place. For batch code/best before: see packaging.
                        
                          Benefits
                          
                        
                      
                      Benefits
                        
                          Suggested Use
                          
                        
                      
                      Suggested Use

 
      
 
      
 
      
 
      
 
      
 
      
 
      
 
      
 
      
 
       
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
             
            