The best high-protein waffle
March 25th is coming up... If you don't have a birthday, anniversary or anything else to celebrate, don't worry, we're giving you the perfect reason to throw a party. The 25th of March happens to be international waffle day and this year we're giving it a Dutch twist to take you to our roots. We're excited to introduce you to the stroopwafel: a delicious wafer waffle filled with gooey caramel. It’s so delicious that we made it a Whey Perfection flavour, and we couldn’t help but use it in our waffle recipe dedicated to this special day.
- In a large bowl, mix all ingredients with a blender or food processor.
- Whisk the batter until light and semi fluffy.
- Spray your preheated waffle iron with Smart Cooking Spray. Ladle in some batter. Cook until golden brown.
- Top your waffles with yoghurt, Smart Sauce Caramel, and the stroopwafel.
Tips & Tricks
- For a golden-brown waffle, make sure both your waffle iron and cooking oil are properly heated before scooping in the batter.
- Clean your iron in-between waffles to prevent burnt bits and sticking.
- If you're planning on celebrating international waffle day in style, experiment with different Natural Flavourings and Whey Perfection flavours to make the waffles to your own taste.
- Our Natural Peanut Butter, Pure Ground Coconut, and Superfood and Nuts Mix also make great toppings.
- Follow us @bodyandfit_official for more recipes and be sure to tag us to show us your results!